Fabulous 100

Twist

Set within a glamorous dining space on the 23rd floor of the Mandarin Oriental hotel, the award-winning Twist by French master chef, Pierre Gagnaire, is one of Las Vegas’ most celebrated fine dining restaurants. Transporting his ground-breaking modern French cuisine to Las Vegas (his only U.S. dining venture), Gagnaire is credited as one of the pioneering forces of molecular gastronomy and his signature experimental tastes and textures are on full display.

Twist’s frequently-changing menu presents an à la carte selection, along with a more indulgent three-course or six-course chef’s dégustation menu–both of which are highly recommended. Savour the glittering views of Las Vegas’ skyline through the restaurant’s floor-to-ceiling windows, and watch the action unfold in Twist’s dynamic, state-of-the-art open kitchen.